Here it is...the cake I mean. It turned out just ok. I think I should have gone out and bought sourcream like the recipe suggested.
The strawberries look half decent.
The recipe is an adaptation from Donna Hay's "Off the Shelf", the icing is from epicurious.com, it's a white chocolate buttercream.
It's my first go so if you would like the recipe just let me know. I'm not going to publish it because I'm not completely sastified with it.
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